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| Lipids | Lipids main function | Role of Lipids |
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Lipids
In nutrition, the main function of lipids is the great energetic value that can be given with a small quantity of aliments.
The long and total lack of fats produces serious disorders: stops the growth, skin modification, mucosa, hair and nails.
Fat intemperance can provoke liver disease and favors obesity.
In organism, fats circulate vitamins A, D, E and assure absorption in digestive canal.
Uses:
- tissues reconstruction;
- nervous system organization;
- increases and assures a normal function of the skin;
- antibodies formation;
- good function of endocrine glands(thyroid);
- water metabolism;
The fats accumulated and deposited in the body are a "food store" and in case of alimentary restriction, they serve at the body's nutrition.
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